Elliott's Oyster House, located on Pier 56 in Seattle, has been a classic seafood destination for nearly 50 years. Known as America's #1 Oyster House, Elliott's offers an expansive oyster bar with 24-26 varieties, showcasing the finest seafood flavors of the Pacific Northwest.
With stunning waterfront views and recognition as one of the top ten seafood houses in the U.S., Elliott's commitment to sustainability is evident in their practices and support of organizations promoting environmental responsibility. Guests can enjoy a special Valentine's menu from February 9th to 18th, featuring a chef-curated 3-course tasting menu paired with wines for a memorable dining experience.
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