Double Helix Wine & Whiskey Lounge opened at Town Square in 2011 and has served as an unrivaled destination for great food, unique drinks and a dynamic social scene. The 2,800 square-foot-space features a full bar serving 60 wines by the glass, 180 whiskey labels, custom cocktails, wine and whiskey flights poured by expert bartenders, as well as an assortment of small plates created Executive Chef Doug Vega.
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