Lavender, herb and flower farm born in 2019. We have grown a majority of our lavender by seed (800 plants) so we know that no fertilizer, pesticide or herbicide has never touched our plants. Most our our plants are culinary and espouse the highest therapeutic value (Lavendula angustifolia cultivars.) Our popular hydrosols are distilled on our farm in small one gallon batches and is the "base" of a majority of our products. All of our product recipes have been created by us. We use the products ourselves and have "farm friends" that test new products for us and provide feedback. We revisit, revise and perfect our recipes with the feedback we receive from our farm friends before we offer the product to the public for purchase! All of our product is curated onsite - no outsourcing. Market hours vary and you will need visit our website to get current information for onsite visits. We do onsite and offsite markets.
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