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The Grain Foods Foundation is a Washington, DC-based organization dedicated to promoting the importance of grain foods in a healthy diet. They serve as a hub for science-based research and thought leadership, supporting the grain foods manufacturing, flour milling, and allied trades industries. With a focus on providing essential nutrients like dietary fiber, B vitamins, iron, and calcium, the Grain Foods Foundation emphasizes the nutritional benefits of both whole and enriched grains. They advocate for the inclusion of grain foods in a variety of meals, highlighting their versatility and cultural significance in dishes such as pasta, sandwiches, cereal, and pizza.Generated from the website

Victor Emmanuel and Co CPA and Advisor

Intellectual Ventures

Phillips Richard & Rind PA

National Cooperative Service Corp