Sea Salt & Sage LA, founded in 2006 by Culinary Director and Head Chef Jaydene Oconnor, is a full-service catering company that brings the ultimate private chef experience right to your home. With over 25 years of culinary experience, Chef Jaydene and her team create personalized menus using seasonal, local produce to cater to your individual tastes and preferences. From intimate in-residence private dinners to customized turnkey events, Sea Salt & Sage LA ensures a memorable dining experience for all occasions.
Known for their creativity and attention to detail, Sea Salt & Sage LA has catered to a diverse clientele, including celebrities, professional athletes, and royal families. Chef Jaydene's passion for food and her commitment to sourcing the best ingredients result in innovative and delicious dishes that leave guests impressed. Whether you're celebrating a special anniversary or hosting a large event, Sea Salt & Sage LA delivers exceptional service, curated menus, and a culinary adventure that will exceed your expectations.
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