Shiki Japanese Restaurant, located in Queen Anne of Seattle, has been a beloved dining destination since 2001. Owned and operated by Master Chef Ken and Etsuko Yamamoto, the restaurant offers exquisite sushi fine dining, inviting guests to savor the authentic tastes of Japan.
With a focus on providing a memorable culinary experience, Shiki, meaning "four seasons" in Japanese, captures the essence of seasonal flavors in its dishes. Whether enjoying a Fugu dinner special or traditional nigiri rolls, guests can immerse themselves in the rich culinary heritage of Japan at Shiki Japanese Restaurant.
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