Kompac Meat Processing is a 3rd generation family business located in Casper, Wyoming, offering premium quality meats and services at affordable prices. They specialize in wholesale beef and pork, as well as wild game processing, sausages, and jerky curing.
With a focus on American-produced meats from local family farms, Kompac Meat Processing is the premier butcher in central Wyoming, providing customers with premium dry-aged beef and pork. Their offerings include whole beef, half beef, and quarter beef options, as well as whole hog and half hog packages that include a variety of cured chops, roasts, ribs, sausage, hams, and bacons.
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