In 1978, we opened our first Machine Shed Restaurant on the outskirts of Davenport, Iowa. We had just 100 seats, but we started with a powerful commitment. That was a five-word constitution: “Dedicated to the American Farmer.” That dedication meant we worked hard to have a restaurant that wasn’t just ‘farm themed’ but something that farmers could be proud of. We serve chef driven, farm fresh fare, inspired by the seasons. Our food is made from scratch, daily.
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