Straka Meats, based in Plain, WI, prides itself on delivering top-quality meat products to its customers. All beef and pork offerings are sourced locally, with a careful selection process ensuring the finest corn-fed livestock from Wisconsin. The commitment to freshness is evident in the daily cutting of meat, ensuring every purchase is of the highest quality.
The services provided by Straka Meats range from beef and pork processing to lamb and wild game options, catering to a variety of preferences. With a focus on custom orders, the business has been a trusted choice since 1952, offering custom curing and smoking services alongside traditional processing. Straka Meats is HACCP certified, state inspected, and prioritizes animal welfare in its operations.
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