The Cajun Crawfish is a family-owned restaurant in Seattle, WA, specializing in Viet-Cajun seafood cuisine. Established in 2010, they offer a unique dining experience by combining Vietnamese flavors with Cajun seasoning and fresh seafood.
With a menu featuring a variety of seafood options such as crawfish, king crab legs, and Gulf shrimp, The Cajun Crawfish promises a delicious home-cooked Southern experience. Guests can enjoy their seafood boils and famous Whole Boom Bang sauce for a flavorful dining adventure.
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