Simmer Huang in Bellevue, WA offers a unique dining experience with their Three Sauce Simmer Pot, a recipe originating from the Qing Dynasty and perfected by renowned nutritionists Huang Zhenou and his son Huang Geng. With a focus on traditional Chinese health theory, their dishes embody the harmony of medicine and food, creating a flavorful combination of vegetable juice, meat gravy, and their signature sauce.
With over 600 franchises worldwide, including locations in mainland China, Hong Kong, and the United States, Simmer Huang brings a taste of authentic Chinese cuisine to diners around the globe. Their commitment to quality and tradition is reflected in their cooking methods, which include simmering, a technique that mirrors the conservative and moderate lifestyle deeply rooted in Chinese culture.
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