Prune Kitchen, located in Seattle, is a cooking studio founded by Fumiko, offering a variety of classes focused on sushi making and Asian cuisine. From mastering the art of sushi rolls to creating flavorful Japanese and Korean dishes, participants can learn to recreate these dishes at home.
With a range of classes available, including private sessions and group cooking experiences, Prune Kitchen provides a hands-on learning environment for individuals and small groups looking to enhance their culinary skills. Whether you're a beginner or a seasoned cook, explore the diverse flavors of Japanese and Korean cuisine at Prune Kitchen.
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