History
We're a Food Truck of 6-years, recently turned brick-and-mortar. We're a plant-foward, health-aware food establishment focusing quality, whole food bases offerings. We don't define healthy, you do. Our customers can choose our curated bowls and salads -- or build your own. Our food is very friendly to people that are vegan, gluten-free, vegetarian and for those that have allergens or food intolerance. Since our entire menu is free of any artificial preservatives, chemicals and food dyes, no matter what you order, you can be confident it's clean and low processed. Since opening our brick-and-mortar location in October 2017, we've added a full-service smoothie and juice bar for added healthy options. We're open 6-days per week until 8pm (closed Sundays).
Specialties
We're quick-serve style restaurant offering whole food based ingredients with a focus on healthy options. Our entire menu is free of any artificial preservatives, additives and food dyes. We serve clean food, yo! We serve bowls, burritos, salads, fresh juices, & whole food smoothies. All of our sauces and dressing are made in-house from scratch.