Foundry Vineyards, a family-owned and operated winery based in Seattle, WA, specializes in crafting organic wines using low-intervention methods and limited production techniques. Their unique and lively wines are made with certified organic grapes sourced from partner growers across Washington State and their estate vineyard in the Walla Walla Valley.
Founded in 2003 by Mark and Patty Anderson, Foundry Vineyards has since been passed down to their children, including Lisa Jay Anderson, the 2nd generation owners. The winery's tasting rooms in Seattle and Walla Walla feature rotating exhibitions of contemporary art, offering a creative blend of art and wine experiences for visitors to enjoy.
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