Fonda Oaxaquena is a family-owned restaurant that brings the authentic flavors of southern Mexico, specifically Oaxaca, to the Wenatchee Valley community. With over 20 years of experience in the food industry, they offer a diverse menu featuring traditional dishes like Mole Negro, Tlayuda, and Huaraches.
Established in 2013, Fonda Oaxaquena prides itself on serving homemade, authentic Mexican cuisine with recipes passed down from generations. Their dedication to providing a unique dining experience has led to the opening of a second location in the Chelan Valley, where customers can enjoy the best Oaxacan food in the area.
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