Bontzu Cellars, located in Walla Walla, WA, is a family-owned winery dedicated to producing terroir-driven and vineyard-designated wines. Specializing in Rhone and Bordeaux varietals, they craft their wines using traditional techniques with minimal intervention, focusing on the natural expression of the grapes.
With a philosophy rooted in understanding the vine, soil, and sky, Bontzu Cellars emphasizes organic and sustainable practices in both grape growing and winemaking processes. Owner and winemaker Sorin Bontzu carries on his grandfather's legacy by staying true to core principles of hard work, quality, and letting nature lead the way.
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