Jasoh New American Cuisine in Ogden, UT offers a chef-driven dining experience with a focus on tasting menus influenced by the Wasatch Mountains up to the Pacific Northwest. Located on historic 25th Street near Union Station, the restaurant features a seasonal menu showcasing local produce such as elk, yak, rabbit, and salmon.
Guests can also explore the oil and vinegar shop, which offers a variety of healthy and flavorful options for a Mediterranean diet. With a craft bar serving wine on tap and local beer, Jasoh provides a versatile dining experience for both locals and visitors to the Ogden area.
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