Capo Gelateria is a Salt Lake City-based establishment that is passionate about the art of gelato-making, producing authentic Italian gelato in small, concentrated batches. Their commitment lies in creating the finest gelatos and sorbettos using the freshest natural ingredients available in the market.
With a dedication to promoting the craft of gelato-making, Capo Gelateria aims to deliver an exceptional gelato experience, showcasing the true essence of Italian gelato culture.
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