The Good Kind Hospitality Group, owned and operated by James Beard Fellow and Food Network's Chopped competitor, Chef Tim McDiarmid, is a fresh and local food and cocktail destination in San Antonio, Texas. Located at Ivy Hall, the elevated cafe specializes in high-quality cuisine that pays homage to Chef Tim's culinary roots while embracing elements of the local community.
The menu at The Good Kind features a blend of traditional flavors and innovative twists, creating a unique dining experience that reflects the vibrant culinary scene of San Antonio. With a garden hosting weekly events like live music and markets, The Good Kind is a hub for delicious food, creative cocktails, and community gatherings.
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