Galveston Restaurant Week is a beloved culinary tradition on Galveston Island, offering discounted prix fixe menus from a variety of the city's best restaurants. Food lovers can enjoy two or three-course dinners, two-course lunches, and brunches at participating restaurants, with a portion of proceeds going towards local community groups.
Supported by generous sponsors like Moody Bank and Del Papa Distributing, Galveston Restaurant Week aims to showcase the diverse gastronomy of the area while giving back to the community through charitable donations. With no tickets or passes required, locals and visitors alike can savor delicious cuisine and support a good cause during this annual event.
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