Chef & Owner Tim Love has designed a menu influenced by all of the ingredients and cultures of the West-with an added level of modern sophistication. Items on the Lonesome Dove Bistro menu range from an inventive selection of steaks and seafood to dishes such as Wagyu Tomahawk, Kangaroo Carpaccio, Rocky Mountain Elk Ribeye, Wild Boar, and Rabbit & Rattlesnake!
Partial Data by Foursquare.