History
Big River Bakehouse granola varieties are gluten-free and made with natural ingredients. Growing up along the banks of the Mississippi River, I was always passionate about from-scratch food with wholesome ingredients. When I discovered how to create healthy, wholesome granola with a satisfying burst of sweetness, it was love at first bite! I began crafting and selling my granola varieties in 2020 from my hometown of Memphis, Tennessee. Each batch is handmade with care from the first measurement to the final stir. I hope you enjoy every morsel as much as I love making them!
Specialties
Big River Bakehouse specializes in tasty, gluten-free granola. Our products are handcrafted and handmade in Memphis, Tennessee. We carry three distinct flavors, including a grain-free option.