Under the Pier is a seafood restaurant located on Route 13 North (Bristol Pike) just before Haines Road. It specializes in all seafood, serving dishes like clam and oyster stew, shrimp cocktails, batter dipped shrimp tempura, broiled scallops, stuffed lobster tail, Alaskan king crab, broiled stuffed flounder and much more. There are a few options for landlubbers, of course, including small burgers and hot dogs for children. This restaurant is cash-only, and seating stops at 10:30pm. It is open every day.