Hilltop Barbecue, Ephrata, PA 17522, US

HistoryMy senior year of high school I went to Mt Joy CTC for their culinary program. Through that program I secured a job at the Pressroom Restaurant where I worked as a line cook for a year and a half. I decided to quit my job as a line cook and go back to school to have a more secure future. I always hoped that I could find a way to fit cooking back into my life. When COVID happened I was working as a server/bartender, which as we all know, was not the job to have during a pandemic. COVID gave me the opportunity to pursue my dream of having my own business, so I quit my job and on June 1st, 2020, Gourmet Julie's Way was formed.