Tierra del Sol Cuisine brings the authentic flavors of Mexican-Oaxacan food to Portland, Oregon, with recipes passed down through generations, using fresh and quality ingredients to create traditional dishes such as enchiladas, tlayudas, and tetelas.
Renowned for their tacos, voted the best in Portland on National Taco Day in 2017, Tierra del Sol offers a taste of Oaxaca with specialties including authentic moles and quesadillas, all made with care and served with a side of rice and beans.
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