Tartuca in Portland, OR is a scratch Italian kitchen on Mississippi Avenue, offering share plates, homemade pasta, pizza, and old-world wines. Emphasizing fresh, seasonal ingredients from the Pacific Northwest, their menu showcases the region's diverse culinary offerings.
With a focus on creating a base for exploring local flavors, Tartuca provides an intimate dining experience with two outdoor patios. Guests can enjoy a variety of dishes made with produce, flour, and cheeses sourced from the area, reflecting the vibrant food scene of the Pacific Northwest.
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