Specialties
We cater fresh food for 10 to 3,000 people. We strive to give the best professional experience for our clients. We do true southern style bbq. I am from the delta of Mississippi and my parents had a bbq restaurant growing up. I guess you would say it's in our blood. We also offer other cuisines. I studied french culinary for about 10 years. My team and I just love catering food and seeing the smiles and full bellies.