Master Kong is a Portland-based restaurant located on Southeast Division Street, offering a diverse menu of Chinese cuisine. With a focus on house specials, noodles, and congee, their offerings include dishes like pan-fried onion cake, xiaolongbao, and roasted beef noodles.
Customers can also enjoy a variety of other options such as clam congee, steamed beef tripe, and snow pea leafs. Known for their flavorful and sometimes spicy dishes, Master Kong provides a unique dining experience for those seeking authentic Chinese flavors in Portland.
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