Boardman Foods, Inc. is a leading food processing company based in Boardman, Oregon, specializing in the production of high-quality recipe-ready onions, peppers, shallots, and zucchini. With a strong commitment to integrity, quality, and sustainability, Boardman Foods delivers nature's goodness with the highest level of food safety protocols, ensuring exceptional value for its customers.
Founded in 1992 by cousins Brian Maag and Thomas Flaherty, Boardman Foods has built a history of integrity and expertise in the agricultural region of northeastern Oregon and southeastern Washington. Located in the lower Columbia Basin, the company benefits from the region's rich soil and dependable water source, allowing them to grow some of the best onions in the world. With a state-of-the-art processing plant and a focus on food safety and quality, Boardman Foods sets a new high bar for excellence in the industry.
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