History
We started catering in Los Angeles, Santa Monica. And moved our way up to Portland. Where people love and care for what they eat
Specialties
Organic Mediterranean cuisine. Specializing, Persian Armenian and a mixture of Swedish touch in every plate, we serve fillet kebab plates, chicken breast and fillet beef, Roast beef stew. Veggie dishes. Healthy shots. And wild white fish. Our dishes gets served Over organic basmati rice and garden green salad. Also side of humus as well as our especial red beet yougurt dip. Come try us. You will love it