History
Established inside the long abandoned and boarded up shell of a 1950's era Texaco. The Pump is owned and operated by husband and wife team Ian & Hailey McDermid after each spent a decade working, managing, and operating bars & restaurants.
Specialties
21+ bar serving made from scratch food until 12am nightly. 16 draft beer, 75+ package, full liquor bar, and selection of wines.