Fire & Food Bring People Together. Our core at Six Hundreddegrees is our wood burning hearth. We pride ourselves in showcasing locally sourced food, staff and atmosphere. We understanding our regional food shed and the hard work our local farms put into their craft. Our Chef Driven Menu is designed to reflect a level of creativity and effort centered around our southern cooking roots. Whether it is our dynamic small plates, extensive wine list, amazing Sunday Brunch on our large patio; Six Hundreddegrees we will always something worth experiencing. We are a Baily Park neighborhood restaurant that is passionate for locals as it is for people taking their first bite out of downtown Winston Salem.
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