Panacea Brewing Company is a Wilmington-based brewery that specializes in crafting kombucha and other fermented beverages. Founded in 2016 by Artie and Robin, the company began as a small operation selling their homemade brews at farmers markets from their iconic Boochbus. Since then, Panacea Brewing Company has grown organically and now offers a wide range of kombucha flavors, local draft beers, and scratch-made foods at their plant-based kitchen and taproom.
With a passion for fermentation and a commitment to quality, Panacea Brewing Company has become a beloved destination for kombucha enthusiasts and beer lovers alike. Their tart and tangy kombucha, made with love and probiotic goodness, has captured the hearts of customers and even helped resolve acid reflux issues. As they continue to expand, Panacea Brewing Company remains dedicated to creating delicious and innovative beverages, one batch of booch at a time.
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