The Frozen and Refrigerated Food Council of North Carolina, based in Charlotte, NC, is dedicated to supporting retailers and manufacturers in the Southeast by increasing sales and educating consumers about the benefits of refrigerated and frozen foods. With a focus on promoting quality, variety, and value, they offer a wide range of recipes, meal ideas, and upcoming events to showcase the convenience and nutritional value of frozen and dairy products.
Carolina Cool Foods, a prominent member of the Frozen and Refrigerated Food Council, is deeply saddened by the recent passing of industry leaders such as Joe D'Alberto, Skip Shaw, Steve Crump, Jeff Thomas, Johnny Harris, and Mark Williams. These individuals made significant contributions to the refrigerated and frozen foods industry and will be greatly missed. The Council invites individuals to join them in creating a profitable and competitive market in the Southeast by becoming a member and participating in various networking opportunities and events.
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