Shokudo 34 is a Japanese restaurant in New York City that offers a delectable selection of authentic ramen, udon, yakitori, and a well-curated collection of Japanese spirits. With a focus on using the best possible ingredients and following a Japanese philosophy of cooking, their menu showcases a variety of flavorful broths and dishes that highlight the integrity of each ingredient.
From their meticulously simmered broth that brings warmth and depth to their ramen bowls, to their carefully grilled yakitori skewers that capture delicate yet full-bodied umami flavors, Shokudo 34 aims to provide a unique dining experience that satisfies cravings for traditional Japanese cuisine.
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