Joe's Shanghai is a renowned restaurant in New York City that specializes in traditional Shanghainese cuisine, with a particular focus on their signature dish, Soup Dumplings. With over 20 years of experience and millions of dumplings served, Joe's Shanghai has become a beloved destination for locals and visitors alike, offering a delightful combination of skillfully hand-rolled dumpling skins, flavorful meat fillings, and piping hot, meaty broths.
Founded by owner chef Joe Si, Joe's Shanghai has garnered positive reviews from food critics and has become synonymous with the term "Soup Dumplings." Known for their expertise in crafting these tender pouches of deliciousness, Joe's Shanghai continues to promote and preserve the legendary Shanghainese cuisine that has captured the hearts and palates of diners throughout the years.
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