History
My father started this business in 1975 , and he is been in the family since, when I get to hold to take care the pizzeria I will passed to my kids,
Specialties
Regular Pizza with lots of tappings,Sicilian pizza , grandma pizza-sandwich ,ravioli, stuff shells, ,lasagna ,spaghetti ,baked ziti ,chicken roll ,sausage rolls. Pepperoni pinwheel, calzone,