Redi-Kwick Inc, based in New York, NY, offers an innovative solution for businesses looking to increase their profit through brick oven pizza sales. Their patent-pending technology allows for quick and efficient cooking of fresh or frozen pizzas, without the need for pre-heating or a traditional kitchen setup.
With Redi-Kwick, businesses can easily install and operate the system, requiring no additional staff or specialized equipment. The pizzas cooked in Redi-Kwick are of exceptional quality, with the dough rising twice as high as in a regular oven, resulting in delicious and satisfying pizzas that customers love. This profitable and user-friendly solution has already proven successful for various establishments, including hotels and ice rinks, enabling them to serve their guests with mouthwatering pizzas in record time.
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