Okiboru House of Tsukemen, located in Sandy Springs, GA, is a Michelin-rated ramen restaurant known for its authentic tsukemen style of dipping ramen. The founders, trained in Japan, have mastered the craft of creating rich and flavorful broths paired with handmade noodles, offering a unique dining experience to a wider audience.
With a menu featuring a variety of delicious options like the spicy tonkotsu and truffle chintan ramen, Okiboru has garnered rave reviews for its exceptional food quality, cozy atmosphere, and professional service. Guests praise the restaurant for its attention to detail, from the freshly made noodles to the innovative dishes like garlic nori fries, making it a must-visit spot for ramen enthusiasts in Atlanta.
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