Conveniently located off Drake Ave. in New Rochelle, John's Ravioli Co. has been in business since 1975. Although it deals mostly with commerical wholesalers, it will sell to retail customers as well. All of the pasta is homemade on site by John and the flour used to make it is imported from Italy. Sauces are made here too, including marinara, alfredo, bolognese and more.