Healthy Food for All is a leading nutritional food security program in Ithaca, NY, dedicated to ending hunger by making fresh, quality produce accessible to low-income households. Through their Community Supported Agriculture (CSA) shares, coupled with nutrition and cooking education, they impact over 1,500 people annually, providing them with an abundant quantity and variety of fresh organic produce to feed their families.
By leveraging the support of local farms, Healthy Food for All offers WIC Food Stamp eligible households the opportunity to receive a share of the harvest at half price or less on a need-based sliding scale. Their mission is to ensure reliable and dignified access to healthy food for all community members, while also supporting family-owned organic farms and promoting community health, food equity, and farm viability.
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