Churrasqueira Brasa Rodizio celebrated its grand opening on Sept. 1, 2011. This restaurant specializes in Portuguese cuisine, offering a variety of fish, chicken, and steak dishes prepared on a wood-char barbecue. Brasa Rodizio includes a fully-stocked bar. There is a selection of kabobs, soups, hot wraps and sandwiches, as well as a children's menu. Chocolate mousse, cheesecake and other delicious desserts are available in addition to the Portuguese classic flan for an after-dinner treat.