Anton's is a cozy, nostalgic New York cafe and wine bar in the heart of the West Village from Chef/Owner Nick Anderer and General Manager/Beverage Director Natalie Johnson. Anton's thoughtfully reimagines old New York through comforting, eclectic American cuisine with deep European influences, alongside a robust wine list, exactingly-crafted cocktails, and genuine hospitality. Upwards of 20 by-the-glass wine selections grace the menu at all times. Anton's menu is rooted in an appreciation for exceptional homegrown ingredients, thoughtful-yet-simple preparations, and a passion for breathing new life into Old World recipes. Anton’s spotlights local farmers through a seasonally-evolving selection of salads, vegetables, and NY-harvested shellfish. Seafood preparations and side dishes celebrate iconic recipes from a bygone era, and Chef Anderer’s Italian leanings come through in a variety of house-made pastas. We hope to welcome you soon.
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