Tsujita is a renowned Japanese restaurant that originated in Tokyo, Japan in 2003 and has since expanded to 18 distinctive locations throughout the country. In 2011, Tsujita LA became the first American establishment under the Tsujita umbrella, and today, they have six thriving locations across Los Angeles, New Jersey, and Houston, offering exceptional culinary experiences.
With a commitment to continuous growth, Tsujita has established itself as a go-to destination for authentic Japanese cuisine, specializing in artisanal noodles. Their network of restaurants, including their newest location in Fort Lee, NJ, showcases their dedication to providing high-quality dining experiences that reflect the rich flavors and traditions of Japan.
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