Trap Rock Restaurant & Brewery, founded in 1997, is an eatery that specializes in American cuisine. The restaurant features a European ski lodge atmosphere, as well as manages private rooms that host special events. It serves a selection of appetizers, entrees, soups, salads and side items. Trap Rock Restaurant & Brewery also offers lunch, dinner and breakfast solutions. The restaurant serves a variety of wines that includes Champagne, cabernet sauvignon, zinfandel, chardonnay, sauvignon blanc and merlot. In addition, its menu features crispy calamari, Prince Edward Island mussels, lobster spring rolls and imperial lump crab cakes. Trap Rock Restaurant & Brewery is a part of Harvest Restaurants.
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