This upscale restaurant is located on Route 35, just north of the Red Bank bridge in Middletown. Nicholas has been rated #1 in the state by Zagat's for food and service. This four-star restaurant, serving New American Cuisine, has a three-course menu, tasting menu, also offered with wine pairings, and even a vegetarian menu. The bar, located separately from the main dining area, also has menu options including small or large plates, or a three-course menu. Customers can choose main course options such as Braised Suckling Pig, Pan Roasted Chatham Cod, Maple Glazed Quail or Slow Cooked Black Sea Bass. First course options include Foie Gras Terrine, Seared Day Boat Sea Scallops or Sweet Potato Cappelletti. The restaurant also has a Chef's Table for an unforgettable dinner experience.