History
La Sorrentina is a family owned and operated business. The family emigrated from Italy to the USA and used their family history of culinary skill to create a restaurant in the small town of North Bergen. The family works together to provide the freshest ingredients and create a community feeling.
Specialties
La Sorrentina specializes in brick oven pizza and seafood dishes. All of our ingredients are bought fresh daily and we make many ingredients in house to provide the best possible product to the customer. We pay special attention to giving great service and want our customers to feel at home when entering our restaurant.