History
New Hampshire Coffee Roasters started as Piscataqua Coffee Roasters when it was founded by the late Michael Kirk (1958-1997) in 1989. Nothing upset Michael more than a stale or poorly prepared cup of coffee. He started roasting coffee beans with a used, well-loved, manually operated coffee roaster in his unheated barn in Eliot, Maine. As the business grew, Michael partnered with his brother Bill. Together they moved the thriving business into a modern 9,300 square-foot facility in Dover, NH where we are currently located. In 2020, after working at NH Coffee for 5 years, Nick Barretto and his brother Chris took over operations at NH Coffee. They are excited to honor the legacy of Bill and Mike by continuing the small family business they started. Today, NH Coffee Roasters enjoys a nearly fanatical following by providing dozens of varieties and flavors of their special coffees. They serve coffee drinking customers through restaurants, coffee houses, fine food stores and on the web.
Specialties
Our specialty is small batch, craft roasted coffees. We are roasting beans daily to make sure you have the best tasting, freshest cup of coffee possible. We source only the finest Arabica beans from all over the world. In all, we offer over 80 varieties of coffee to choose from, including unique blends, flavors, roast profiles, and single country of origin coffees. We also love talking about coffee so come on in and have a chat with us at our factory outlet!