History
We have processed deer for over 35 deer seasons. We have been taking care of customers in the North Bend, Fremont, Omaha, and Lincoln area for over 35 years.
Specialties
Custom Butchering of Beef and Hogs. Complete Deer Skinning and Processing. Smoke House Prize Winning Bacon, Jerky, Wieners, and Etc. New Hunters Helping the Hungry Deer Program. Over 30 years in Business. Retail Steaks USDA Choice only the best from BOB.