Western Cider Co., located on the picturesque banks of the Clark Fork River in Missoula, Montana, is a cider company that originated from a visionary idea in 2012. Co-founder Michael Billingsley planted 2,500 cider apple trees in Montana's Bitterroot Valley, and today, Western Cider boasts an impressive orchard of nearly 5,000 rare apple trees of various types. Utilizing these apples, along with those sourced from the Northwest, Western Cider crafts a delightful range of easy-going and traditional ciders.
With a commitment to quality and a passion for cider-making, Western Cider Co. has become a beloved establishment in Missoula. Their taproom offers a welcoming space to enjoy their handcrafted ciders, while their orchard serves as a testament to their dedication to producing exceptional cider from carefully cultivated apples. Western Cider Co. is a must-visit destination for cider enthusiasts seeking a taste of Montana's finest cider creations.
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